The Christmas month is often filled with hard choices and always tests your willpower – this is why we have made a Christmas package, so you can sink into our red sofas and be guaranteed a great taste experience without too much of a hassle.
This Summer we launched our own MASH Champagne, which was very well received on all our restaurants. This is why we’ve sent our Master Sommelier Jess Kildetoft back to the French vineyards to develop the perfect rosé champagne for MASH in cooperation with winemaker André Clouet.
The 16th of July is International Ice Cream Day, and we’re celebrating with 50% off ice cream from Jacob & Jakob from the 9th to the 16th of July.
Summer has arrived and as always many Danes enjoy chilled rosé in ample amounts as soon as the opportunity arises. Unfortunately not many people know what characterises a good rosé. Jess Kildetoft, Master Sommelier and Wine Director at MASH has made this guide to four rosé wines you should taste...